This delightful recipe for young potatoes features a crisp skin and tender flesh, perfect for anyone looking to enjoy a hearty side dish or a light main course. The potatoes are seasoned with a blend of herbs and spices, providing a flavor profile that complements any meal. Roasting them in the oven brings out their natural sweetness while keeping them healthy and nutritious. This dish is not only easy to prepare but also showcases the beauty of simple ingredients. Serve these roasted young potatoes alongside grilled meats or fresh salads for a complete and satisfying dining experience.