Cooking beetroot to perfection is an art that enhances its naturally sweet flavor and vibrant color. This method ensures that you achieve tender, flavorful beets that can be enjoyed in salads, sides, or as a stand-alone dish. Beetroot is not only delicious but is also packed with nutrients, making it a healthy addition to any meal. Whether you are boiling, roasting, or steaming, the right technique will ensure that your beets maintain their integrity and flavor. Follow this comprehensive guide to learn how to prepare beetroot like a pro, with detailed steps and tips for the best results.