This delightful Banana Charlotte Cake combines the soft, sweet flavors of ripe bananas with a light and airy sponge cake. Perfect for dessert or a special occasion, this cake is simple yet impressive. The combination of mashed bananas and a fluffy batter ensures a moist and flavorful cake that will please everyone at the table. You can serve it plain or with a dollop of whipped cream for added indulgence. Whether you’re a novice baker or a seasoned pro, this recipe is straightforward and yields a beautiful result every time. Enjoy this charming cake with a cup of tea or coffee for a delightful afternoon treat. The use of fresh bananas adds a lovely natural sweetness, making this cake a healthier alternative to many traditional desserts. Let’s get started on this scrumptious Banana Charlotte Cake that will surely become a family favorite!