Indulge in the festive flavors of this traditional German stollen, a rich and dense bread that’s perfect for the holiday season. Filled with a delightful mixture of dried fruits, nuts, and spices, this stollen brings warmth and comfort to any gathering. The recipe below guides you through the process of creating this delicious treat from scratch. With its unique combination of flavors and textures, each slice promises a taste of tradition and celebration. Perfect for gifting or enjoying with a cup of tea, this stollen is sure to become a cherished part of your seasonal festivities.